You can look forward to a comprehensive Blaze Pizza franchise training program and support when you become part of this explosive brand. Find out more, here.
Our Pizza Franchise Training and Support Mean Unparalleled Pizzabilities!
We’re excited to partner with experienced restaurateurs and seasoned fast-casual franchise owners to grow the Blaze brand and offer our unique dining experience to more and more communities across the country. We make sure new Blazers receive complete pre-opening pizza franchise training, and ongoing corporate support, to help them make the most of our thriving industry. Below are a few of the highlights.
Get Ready to Make Some Dough!
Before your Blaze Pizza franchise doors open, you and your management team will receive up to 100 hours of comprehensive training during our Blaze Standard Training Program. During this time, we’ll go over everything you need to know to operate a Blaze Pizza restaurant successfully. Some of the topics will include:
Blaze standards and guidelines
Recipe prep and ordering
Training tools and materials
Customer service
Managing cost of goods
Utilizing ovens and kitchen equipment
Preparation of dough
Employee training
Restaurant opening procedures
POS review
Marketing overview
Inventory control
We know how important it is to start blazing your trail on the right foot, so we don’t leave that up to chance!
After Your Doors Open…
When it comes time for your Grand Opening, we’re sending a team of corporate training staff to your restaurants for up to 75 Hours of on-the-job training with your newly hired crew. They’ll be there before the grand opening, and after to ensure everything is running smooth! We do this same process for store 2 as well - wow!
Additionally, you can count on our ongoing support in the way of national marketing campaigns, robust social media engagement, new vendor relationships and social media campaigns, continued evolution of our award-winning restaurant designs, menu additions, and much, much more!
When you partner with Blaze Pizza to open your own one-of-a-kind artisanal pizza restaurant, you’ll be in business for yourself, never by yourself!
Still have questions? Learn more by reading the answers to some of our most frequently asked questions.
